“Nazis may not be great, but this “gloo-vine” stuff is delicious.” - B.J. Blazkowicz
Ingredients:
3/4 cup water
1/2 cup sugar
1 cinnamon stick
1 orange
10 whole cloves
1 (750 ml) bottle red wine
Directions:
In a saucepan, combine the water, sugar and cinnamon stick. Bring to a boil, reduce heat and simmer.
Cut the orange in half and squeeze the juice into the simmering water. Push the cloves into the outside of the orange peel and place peel in the simmering water. Continue simmering for 30 minutes until thick and syrupy.
Pour in the wine and heat until steaming but not simmering. Remove the clove-studded orange halves.